[Sca-cooks] Iron Chef a go

[kingstaste at mindspring.com]

I would, and will be at the business meeting tomorow night.
Christianna

-----Original Message-----
From: sca-cooks-bounces+kingstaste=mindspring.com at ansteorra.org
[mailto:sca-cooks-bounces+kingstaste=mindspring.com at ansteorra.org]On
Behalf Of The Borg
Sent: Monday, January 31, 2005 6:14 PM
To: Cooks within the SCA
Subject: Re: [Sca-cooks] Iron Chef a go


Well, I guess now would be the time to ask  you if you would be one of our
judges, Mistress Christianna. We were going to wait for the Wednesday
business meeting, but . . .

I was thinking of 4 teams of at least 2 people minimum and 4 people max.
They would have to bring their own equipment. We are talking to the Baron
about grills. Also we are going to the site later this week to scope it out.
There will be four judges, I hope, and then I was hoping each team could
feed 5-7 people. The lunches would be sold as a fund raiser. The limited
recipe choice due to cooking restrictions was why I wished to let the cooks
know what would be in their boxes before the contest. That way they could
work up a tentative menu.

Elewyiss
----- Original Message -----
From: "Christine Seelye-King" <kingstaste at mindspring.com>
To: "Cooks within the SCA" <sca-cooks at ansteorra.org>
Sent: Monday, January 31, 2005 2:21 PM
Subject: RE: [Sca-cooks] Iron Chef a go


> So, this is as a separate contest and not for the feast itself, right?
> With 4 groups, how many team members for each group?  Will they have to
> bring in their own equipment, such as burners and coolers?  How many
plates
> will they be serving, or how many judges will they be feeding?
> The contents of the boxes will depend on what sort of facilities they have
> to work with.  I am currently working with a student team putting together
a
> menu for a competition, and for example we had to throw out several ideas
> that needed oven time because they only have 2 butane burners for each
team.
> Also recipes that required cooking, cooling, and further processing were
out
> for both the lack of refrigeration and a one-hour time frame.
> Christianna
>

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