[Sca-cooks] plate presentation

[Stefan li Rous]

> Christianna
> up trying to put together a class on plate presentation for tomorow at
> 8:30AM.
I assume this is on placing food items on a plate for serving and 
arranging and garnishing them so everything looks nice?

Are you making a class handout for this? If so, can I get a copy? Even 
if this is for modern food/restaurants, I'm still interested and some 
of it might apply to medieval foods, as well.

Thanks,
   Stefan
--------
THLord Stefan li Rous    Barony of Bryn Gwlad    Kingdom of Ansteorra
    Mark S. Harris           Austin, Texas          
StefanliRous at austin.rr.com
**** See Stefan's Florilegium files at:  http://www.florilegium.org ****