[Sca-cooks] Perioid versus period

[Lawrence Bayne]

I have never understood the lemming-like quality of
today's foodies. Cilantro is a perfectly good herb,
but like dill and tarragon a little can go a long way.
UNFORTUNATELY, too many people think that if a little
is good, a LOT is better. With me, too much cilantro
makes a dish taste like diesel fuel. AND the
difference btween a little and a lot depends on the
dish.
YIS
Lothar


--- Phlip <phlip at 99main.com> wrote:
 I happen to like cilantro and green peppers...There
are lots of dishes that green peppers and cilantro
(either together or separately) are good in.

> > Stefan
> 
> Stefan, cilantro is an herb, and bell peppers are a
> fruit, and I do eat
> cilantro. just not in large quantities- 


		
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