[Sca-cooks] coffin or pie
Micheal
dmreid at hfx.eastlink.ca
Mon Feb 28 15:44:40 PST 2005
Nice looking pie,
Coffyns were/are free standing raised pies would be a better descriptor.
The crust of which we are not sure of , it may or may not have been eaten.
I suspect not by those who they were served to at least.
Medievil version of a roasting bag in realy broad terms yes it could be.
Some what more like a non metal roaster would be better though.
Cealian Of Moray
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