[Sca-cooks] OT Cornbread

Jennifer / Guenievre generys at blazemail.com
Fri Jan 28 07:25:57 PST 2005


Hey now, don't diss the milk and cornbread thing - I used to eat that all
the time as a kid.... It's not that different from eating cereal and milk,
in some ways, except it's tastier...

Guenievre
(Yes, I DID grow up in the North Carolina mountains - wanna make something
of it? ;-)   )


> -----Original Message-----
> From: sca-cooks-bounces+generys=blazemail.com at ansteorra.org [mailto:sca-
> cooks-bounces+generys=blazemail.com at ansteorra.org] On Behalf Of Sue
> Clemenger
> Sent: Friday, January 28, 2005 10:21 AM
> To: Cooks within the SCA
> Subject: Re: [Sca-cooks] OT Cornbread
> 
> Sweety, we've been weird since before white man set foot in your part of
> the world! The only people I know who are potentially weirder are the
> Canadians, and they're North Americans, too!
> And besides, *you-all* are the ones who put gawdawful things like fried
> eggs and beets on your hamburgers! Antipodian heresies! Sheesh! ;-P
> --maire, who knows a guy who crumbles up his cornbread and puts it in a
> bowl and puts milk on top of it....<<shudder>>
> 
> Craig Jones wrote:
> 




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