[Sca-cooks] Re: Country versus chicken fried vs chicken friedchicken
Patricia Collum
pjc2 at cox.net
Sat Jul 9 20:30:47 PDT 2005
This restaurant had the chicken also same commercial breaded patty of
preformed chicken breast parts instead of "steak" with the same white gravy.
I can't remember what state, I think S. Dakota, but I've seen similar in
Washington to Arizona in small town restaurants.
Cecily
----- Original Message -----
From: "Pat" <mordonna22 at yahoo.com>
Subject: [Sca-cooks] Re: Country versus chicken fried vs chicken
friedchicken
> No, really, there's this restaurant in Arkansas that has chicken fried
> chicken on the menu. I was afraid to try it.
>
> Mordonna
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