[Sca-cooks] Re: Country versus chicken fried vs chicken friedchicken

Patricia Collum pjc2 at cox.net
Sat Jul 9 20:30:47 PDT 2005


This restaurant had the chicken also same commercial breaded patty of 
preformed chicken breast parts instead of "steak" with the same white gravy. 
I can't remember what state, I think S. Dakota, but I've seen similar in 
Washington to Arizona in small town restaurants.

Cecily
----- Original Message ----- 
From: "Pat" <mordonna22 at yahoo.com>
Subject: [Sca-cooks] Re: Country versus chicken fried vs chicken 
friedchicken


> No, really, there's this restaurant in Arkansas that has chicken fried 
> chicken on the menu.  I was afraid to try it.
>
> Mordonna





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