[Sca-cooks] Sweet or Savoury breakfast?

[CorwynWdwd at aol.com]

Savory, Used to be grits and bacon with plenty of butter, nowdays it's 
usually oatmeal and bacon with plenty of butter, at least on weekends. I'm expecting 
the local Cracker Barrel to name that combo "Uncle Corwyn's Breakfast" 
someday <G>. I'll eat their rolled oats, but prefer the steel cut ones, just me I 
guess ::Shrugs::.

Corwyn

A positive attitude may not solve all your problems, but it will annoy 
enough people to make it worth the effort.
  --Herm Albright