[Sca-cooks] Re: 16th cent spanish desserts?
Stefan li Rous
StefanliRous at austin.rr.com
Tue Mar 1 18:08:33 PST 2005
Cailte asked:
> can anyone direct me to some recipes for 16th cent spanish
> desserts? there's a competition at a local event, and
> 16th cent spain is the theme.
Check this file:
3-Span-Sweets-art (13K) 4/26/01 Three Spanish sweet dishes from de
Nola by
Vicente.
http://www.florilegium.org/files/FOOD-SWEETS/3-Span-Sweets-art.html
And there should be a number of dessert items in this manuscript:
Guisados1-art (220K) 5/28/01 A translation of Ruperto de Nola's
1529 "Libre del Coch", part 1 of
2
by Lady Brighid ni Chiarain.
http://www.florilegium.org/files/FOOD-MANUSCRIPTS/Guisados1-art.html
Guisados2-art (116K) 5/28/01 "Libre del Coch". part 2 of 2.
Lenten recipes.
http://www.florilegium.org/files/FOOD-MANUSCRIPTS/Guisados2-art.html
There are a number of other possible recipes, but they aren't in files
organized by century.
Stefan
--------
THLord Stefan li Rous Barony of Bryn Gwlad Kingdom of Ansteorra
Mark S. Harris Austin, Texas
StefanliRous at austin.rr.com
**** See Stefan's Florilegium files at: http://www.florilegium.org ****
More information about the Sca-cooks
mailing list