[Sca-cooks] (LONG!) Dragon Dormant Baronial Investiture, March 5

Samrah auntie_samrah at yahoo.com
Thu Mar 10 13:46:49 PST 2005


Petru, your feast sounded wonderful!  Creative and tasty!  Just a few questions.  What was the charge for the feast (especially with the exotic stuff)?  Were you happy with what you charged vs. your closing expenses?  Where are you located mundanely?  (If memory serves, you are someplace in Canada, but just in case senility has set in...) 
 
Thanks,
Samrah
 

 

		
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