[Sca-cooks] Cinnamon question

[Robin Carroll-Mann]

Daniel Myers wrote:

> While the US does allow cassia to be labeled as cinnamon, I'm pretty 
> sure that the FDA wouldn't allow corn starch to be added without it 
> being on the ingredients list.
>
> If this were true, wouldn't it keep commercial cinnamon from being 
> marked as kosher?
>
> - Doc

It wouldn't be kosher for Passover, but other than that, cornstarch is 
kosher.  All foods of plant origin are kosher (though there are some 
special rules for wine).

-- 
Lady Brighid ni Chiarain
Barony of Settmour Swamp, East Kingdom
Robin Carroll-Mann *** rcmann4 at earthlink.net