[Sca-cooks] Cinnamon question
Robin Carroll-Mann
rcmann4 at earthlink.net
Fri Mar 18 15:10:56 PST 2005
Daniel Myers wrote:
> While the US does allow cassia to be labeled as cinnamon, I'm pretty
> sure that the FDA wouldn't allow corn starch to be added without it
> being on the ingredients list.
>
> If this were true, wouldn't it keep commercial cinnamon from being
> marked as kosher?
>
> - Doc
It wouldn't be kosher for Passover, but other than that, cornstarch is
kosher. All foods of plant origin are kosher (though there are some
special rules for wine).
--
Lady Brighid ni Chiarain
Barony of Settmour Swamp, East Kingdom
Robin Carroll-Mann *** rcmann4 at earthlink.net
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