[Sca-cooks] Spring/Easter pies?

Johnna Holloway johnna at sitka.engin.umich.edu
Sun Mar 27 11:21:29 PST 2005


In my case--- Apple-- it's what they wanted.

Johnnae

>
> So, what kind of pie did you make? Was this something modern or 
> medieval? Come to think of it, is there a kind of pie which is 
> traditional for spring? Or perhaps this should be more specific than 
> that, and ask whether there is a traditional pie for Easter?
>
> Stefan
>



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