[Sca-cooks] Re: Capers
Laura C. Minnick
lcm at jeffnet.org
Wed May 4 10:17:56 PDT 2005
At 10:00 AM 5/4/2005, you wrote:
>Capers, yes, my preciousssss, yes, we wants them, yes we do ...
Oooh! I quite agree!
>Gianotta (now dreaming of shrimp in a caper-lemon-garlic-butter sauce)
One of the first things I remember my sweetie cooking for me, for my
birthday, was very like that- I remember shrimp, butter, mushrooms, I think
some tomatoes, and lots of capers. I know my kids were really impressed
that he could cook- and I was impressed that he could cook _like that_!
Dang, now I'm hungry and there are no capers in the house!
'Lainie
___________________________________________________________________________
O it is excellent to have a giant's strength; but it is tyrannous To use it
like a giant--Shakespeare, Measure for Measure, Act II
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