[Sca-cooks] Re: Capers

Laura C. Minnick lcm at jeffnet.org
Wed May 4 10:17:56 PDT 2005


At 10:00 AM 5/4/2005, you wrote:

>Capers, yes, my preciousssss, yes, we wants them, yes we do ...

Oooh! I quite agree!

>Gianotta (now dreaming of shrimp in a caper-lemon-garlic-butter sauce)

One of the first things I remember my sweetie cooking for me, for my 
birthday, was very like that- I remember shrimp, butter, mushrooms, I think 
some tomatoes, and lots of capers. I know my kids were really impressed 
that he could cook- and I was impressed that he could cook _like that_!

Dang, now I'm hungry and there are no capers in the house!

'Lainie
___________________________________________________________________________
O it is excellent to have a giant's strength; but it is tyrannous To use it 
like a giant--Shakespeare, Measure for Measure, Act II  





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