[Sca-cooks] Re: Capers

[Michael Gunter]

>One of the first things I remember my sweetie cooking for me, for my 
>birthday, was very like that- I remember shrimp, butter, mushrooms, I think 
>some tomatoes, and lots of capers. I know my kids were really impressed 
>that he could cook- and I was impressed that he could cook _like that_!

>'Lainie

That's interesting because I was planning on making pasta tonight
with tuna, capers, garlic, lemon and olive oil. Maybe some sundried
tomatoes.

It's a strange serendipity.

Gunthar