[Sca-cooks] Cooking contests

[Stefan li Rous]

> >> Meanwhile, back at ingredients... how about Lettuce and spring 
> greens?
> >
> > i am thinking about something tender and green, actually.
> >
> > cailte
>
> Newbie fighter?  <grin, duck, run>
>
> Selene, scrambling for my copy of TO SERVE MAN

But isn't it difficult to get them out of their shells? I think lobster 
would be much easier. Or do you have enough Chirurgeons to provide one 
for each table for unshelling duty? Or are you thinking of the 
soft-shell variety, sometimes called rapier fighters?

:-)

Stefan
--------
THLord Stefan li Rous    Barony of Bryn Gwlad    Kingdom of Ansteorra
    Mark S. Harris           Austin, Texas          
StefanliRous at austin.rr.com
**** See Stefan's Florilegium files at:  http://www.florilegium.org ****