[Sca-cooks] Re: article on spoiled meat was NACHO's being formed

[Johnna Holloway]

For instance--
on Spices and Rotten Meat
Old Saw: "They Used A Lot of Spices to Disguise Spoiled Meat."
by Alice Arndt
is available on the FHNews website now---
http://foodhistorynews.com/debunk.html

Something to bookmark--

Johnnae

> http://foodhistorynews.com/nacho.html
> Sandy's webpages now have a great deal of material on them that people
> might want to check out.
> She's been doing Food History News for the past 16 years.
> Johnnae