[Sca-cooks] Period-appropriate cookies and cookie-likesubstances....
Huette von Ahrens
ahrenshav at yahoo.com
Mon May 23 11:44:05 PDT 2005
I am glad to know that in the country of its origin Lebkuchen isn't just a Christmas cookie.
It probably became one in Amarryka because Christmas to some is a time to reflect on our
roots and do traditional things our mothers, grandmothers and greatgrandmothers used to do
for Christmas. California only has a handful of true German bakeries. The few that I patronize
only bring out Lebkuchen, Pfefferneuse, and Springerle cookies at Christmas time. I could
probably special order these from them, but it would be infinitely cheaper and better if
I made them myself anyway.
Huette
--- Terry Decker <t.d.decker at worldnet.att.net> wrote:
> Must be an Amurikin thang. When I was living in Germany, Lebkuchen wasn't
> just a Christmas cookie and it ran the gamut from plain spice bar to fancy
> iced cookie packed in tins. I was pleased to find that the Germany bakery
> in OKC has it as an everyday item, which means I don't have to bake it when
> I get the urge.
>
> Bear
>
> > Well, there always is Lebkuchen, which is now a Christmas cookie, but it
> > doesn't have to be.
> >
> > Huette
>
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