[Sca-cooks] OOP - bake sale advice

Johnna Holloway johnna at sitka.engin.umich.edu
Thu Nov 3 05:19:59 PST 2005


You might check local rules and regs.
I know that for items sold at the local schools here, we
have to bag everything individually and label the ingredients now.
You might run into something like this.

Johnna





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