[Sca-cooks] Math time for feast Prep

[Adele de Maisieres]

Lonnie D. Harvel wrote:

> cldyroz at aol.com wrote:
>
>> Asparagus (canned-fresh is cost prohibitive)
>>
> Have you considered frozen Asparagus? The last time I checked, the 
> Birdseye 10oz package was comparable in price to a can.


Actually, if I were on a very restricted budget, I don't think I'd try 
to serve asparagus at a time when it is highly unseasonable.  Other 
vegetables are equally nice and much more economic in the N. hemisphere 
in November.

-- 
Adele de Maisieres

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Habeo metrum - musicamque,
hominem meam. Expectat alium quid?
-Georgeus Gershwinus
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