[Sca-cooks] pasties

[mollirose at bellsouth.net]

I need a quick easy dessert item for Thursday. We are having "Customer Support" week here at work and there is going to be a dessert and chili contest. Need a WOW factor dessert.

Almond tarts....mmmmmmmmmm 


Molli


> 
> From: Susan Fox <selene at earthlink.net>
> Date: 2005/10/04 Tue PM 02:58:37 EDT
> To: Cooks within the SCA <sca-cooks at ansteorra.org>
> Subject: Re: [Sca-cooks] pasties
> 
> Lovely sweet almond tarts in shortbread cooky crust.  Mmmmm.
> 
> Selene
> 
> mollirose at bellsouth.net wrote:
> 
> ><channels to Olwen> Maziplate....Maziplate.....
> >
> >mollirose at bellsouth.net
> >
> ><beams>
> >
> >Molli
> >
> >
> >>From: "Olwen the Odd" <olwentheodd at hotmail.com>
> >>Date: 2005/10/04 Tue PM 01:45:04 EDT
> >>To: sca-cooks at ansteorra.org
> >>Subject: RE: [Sca-cooks] pasties
> >>
> >>>Olwen quiped:
> >>>
> >>>>Only over 1,000?  Geez, seems like so many more...  Thank goodness
> >>>>for egg
> >>>>slicers used for slicing mushrooms and "Ground Chuck".  If anyone  around
> >>>>these parts even mentions pasties again, I'm running for the hills
> >>>>(or away from Bright Hills at least!).
> >>>>
> >>>I seem to remember you saying the same thing about pizza. But you did  do a 
> >>>marzipan version.  So, how about marzipan pasties?
> >>>
> >>>Stefan
> >>>
> >>Gee.  Now I'm torn.  Should I tell Stefan to shut up or should I say thank 
> >>you???????
> >>
> >>Olwen with visions in her head
> >>
> 
> 
> _______________________________________________
> Sca-cooks mailing list
> Sca-cooks at ansteorra.org
> http://www.ansteorra.org/mailman/listinfo/sca-cooks
>