[Sca-cooks] period Brussel Sprout recipes

[Dianne & Greg Stucki]

----- Original Message ----- 
From: "Stefan li Rous" <StefanliRous at austin.rr.com>
To: "SCA-Cooks maillist SCA-Cooks" <SCA-Cooks at ansteorra.org>
Sent: Saturday, October 08, 2005 4:18 AM
Subject: [Sca-cooks] period Brussel Sprout recipes


> HL Elisabeth de Calais asked:
>> Might anyone have a GOOD, period recipe for Brussel Sprouts?  I
>> would,  very much, appreciate any and all ideas!
>
> Is there such a thing as a recipe which can make Brussel Sprouts  "GOOD"? 
> :-)

Well, they're not my favorite food item, but IF they are not over-cooked, 
and you serve them HOT, with just a little lemon juice, they're fine. The 
instant they become less-than-hot, they are indeed table catapults.

Lima beans, OTOH, are a lost cause. They're just nasty.

Laurensa
>