[Sca-cooks] Raspberries pureed make a fabulous sauce

[kattratt]

LOL well Stefan I will tell ya,
Anyone who knows me knows... I eat Garlic with everything.  So yeah 
garlic and sugar. ;)
Nichola


Stefan li Rous wrote:

>>
>
> Garlic and sugar? Sounds like a strange combination, although I  
> suspect there are various prepared sauces which have both and I (we?)  
> are not that aware of it. And you did say just a tiny bit of sugar.
>
> Although .. . candied garlic cloves anyone? :-)
>
> Stefan