[Sca-cooks] Garlic, was: Raspberries pureed make a fabulous sauce

[kingstaste at mindspring.com]

I've earned a new title at work, and it's one I can live with.  
"Miss Double-the-Garlic" 
:)
Christianna



LOL well Stefan I will tell ya,
Anyone who knows me knows... I eat Garlic with everything.  So yeah 
garlic and sugar. ;)
Nichola