[Sca-cooks] re Nuts; The Walnut
Stefan li Rous
stefanlirous at austin.rr.com
Sun Sep 11 18:49:45 PDT 2005
Daniel asked:
> Does anyone have any information regarding period recipes for pickled
> walnut, marmalade or walnut preserves? Has anyone tasted any of
> these? How about walnut brandy?
Thank you for the quote. I've seen mention of green walnuts before,
but never had any description or directions.
Doing a search on the Florilegium, it looks like there may be recipes
for using, or at least references to the cookbooks where they can be
found in these Florilegium files:
nuts-msg (116K) 9/11/04 Nuts, acorns, nut flours in
medieval foods.
vegetarian-msg (77K) 12/15/04 Medieval vegetarianism. Lenten
foods.
Stefan
--------
THLord Stefan li Rous Barony of Bryn Gwlad Kingdom of Ansteorra
Mark S. Harris Austin, Texas
StefanliRous at austin.rr.com
**** See Stefan's Florilegium files at: http://www.florilegium.org ****
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