[Sca-cooks] Chocolate Milk at Pennsic, Raw Milk containers, WASn Raw Milk at Pennsic

Sharon Gordon gordonse at one.net
Fri Aug 4 10:31:45 PDT 2006

> >>From the discussion regarding the change in the
> >chocolate milk at
> >Pennsic I

What's the situation with the chocolate milk at Pennsic?

And that's good news about the raw milk and cheese opportunites.  So would a
very clean glazed ceramic, or glass vesse, (or stainless steel)l be the be
the best containers to transport the raw milk in?  And if you are making
cheese is carrying it in an iced cooler a good idea too?

gordonse at one.net

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