[Sca-cooks] Book in Production

Johnna Holloway johnna at sitka.engin.umich.edu
Mon Feb 6 10:18:27 PST 2006


Talk to Devra about that part.I am not a bookseller.
 I just helped edit and finish it.
I signed away my royalties, so I can even honestly say
that I have no stake in the sales.

Johnnae

Volker Bach wrote:

>Great. So, when can we pre-order?
>
>Giano
>
>  
>
>>Concordance of English Recipes: Thirteenth to Fifteenth Centuries
>>By Constance Hieatt
>>snipped
>>(ISBN: 978-0-86698-357-0 / MR 312) The press is MRTS-- Medieval and
>>Renaissance Texts and Studies.
>>http://www.asu.edu/clas/acmrs/publications/mrts/news.html
>>Although we aren't listed in this announcement,
>>the title page of the book notes that it was co-authored by (the late)
>>Terry Nutter With Johnna H. Holloway.
>>
>>    
>>
>



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