[Sca-cooks] Tomatoes( was Philip)

[Micheal]

 Exactly the problem.
   I am simply not dealing with the rest of the Med., dealing with Spain 
alone. Thats confusing enough between Roman, Visigoth, Moorish, Religion, 
and regional differences.  Along with being one of the first  to have the 
real chance to experience foods of the new world.
 Da
----- Original Message ----- 
From: "Nick Sasso" <grizly at mindspring.com>
To: "'Cooks within the SCA'" <sca-cooks at ansteorra.org>
Sent: Friday, January 13, 2006 12:10 AM
Subject: RE: [Sca-cooks] Tomatoes( was Philip)


>
>
>> -----Original Message-----
> <<<SNIP>>
>>
>> So indeed, I think that the Arabic direction might be an interesting
>> avenue of pursuit for the ancestors of paella.
>>
>> Glad Tidings,
>> Serena da Riva
>
> As I was beaten to the punch on this one, one may well consider all
> invasionary groups in the time frame of interest.  It is seen already in 
> the
> existing corpus how Martino and Catalan have some significant overlap.
> Cultural influences of visiting and invading armies are big doin's in 
> Spain
> every now and again.  It's not like they're Sicily or Sardinia getting
> rolled over every 50 years for eons, but Spain had their unwelcome 
> visitors
> as well as immigrants coming in more peaceable venues.
>
> pacem et bonum,
>
> niccolo difrancesco
>
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