[Sca-cooks] OOP bag sealer question
Elaine Koogler
ekoogler1 at comcast.net
Mon Jan 16 15:40:57 PST 2006
Cat . wrote:
>I have checked Stefans Floriligium and on the
>comparison page that was posted here a bit ago, and
>found a little information but not quite what I would
>like to know.
>
>Those of you who have or have used one of those Vacuum
>sealers (SealAMeal, FoodSaver, etc) Which one would
>you buy and why (or why not.) I will be feeding a
>small herd at Estrella again, and since I also want to
>have time to do other stuff I will be precooking some
>nice periody stuff, freezing, and just reheating in
>the boiling water (which then provides nice hot water
>for cleaning the dishes after! ) Worked like a dream
>last year, but the machine I borrowed is no longer
>with me, so I want to invest in my own (but am on a
>SERIOUS budget, so price is a consideration!)
>
>In service and curiosity
>Gwen I like to get2 birds with one stone Cat
>
>
>
We have the FoodSaver, and love it. It's really great to buy in
quantity and be able to split it into smaller "Kiri & Phillip" sized
servings. And refills are fairly easy to find...though there was a note
some time back on this list about where you could get them for
cheaper...check the archives or someone may have a copy of the message.
Kiri
More information about the Sca-cooks
mailing list