[Sca-cooks] FW: Fwd: [Reeds] Aquaterra Bite Of An Tir
Jill Brown
ldygab at msn.com
Fri Jul 28 08:31:40 PDT 2006
Bite Of An Tir
July 29, 2006
Barony of Aquaterra
Welcome all to A Bite of An Tir! Ever wonder what makes Medieval food
different from Modern? What is Verjus, what are cubebs, how do you get milk
from
almonds? Learn the difference between Old World and New World foods. Learn
what
foods are appropriate for your own persona. Come and sample culinary
delights from many lands and times in the SCA period. Taste basic medieval
food
ingredients, spices, sauces and sweets. Tasting begins at Noon, with a
simple
dinner served at 6pm. The Grange Hall has a nice lawn to picnic on in the
afternoon. There will be a dart tourney, and Baron Andreuâs famous
obstacle
course Bocce. Childrenâs activities, Bardic, Dancing, and more!
Site: South Lake Stevens Grange, 2109 103 RD Ave. SE, Everett WA 98205
Site opens at 10 am and closes at Midnight. This is a Dry Site.
Gate: Adults $12, Children 12 and under $6, children 5 and under free
Autocrat: Baroness Fiamma (Jeanet Bertino) _fiammetta at aol.com_
(mailto:fiammetta at aol.com) 425-334-4988 (please leave a message)
Directions: From north or south I-5, merge onto US-2 E via EXIT 194 toward
SNOHOMISH / WENATCHEE. Head east on Hewitt Ave/US-2. Take the WA-204 E /
20TH ST SE ramp toward LAKE STEVENS. Take the 20TH ST. S.E. ramp. Go
straight up
the hill onto 20TH ST SE. Continue east across HWY 9. Look for the Tom
Thumb
grocery on your left, at the intersection turn right onto S LAKE STEVENS
RD.
Grange is on the left.
HL Gabrielle de Mericourt, AoA GdS JdL
HOH House Wildewood
TO HAVE A FRIEND IS TO BE ONE!!!
Purpure, three fleurs-de-lys & an orle of grape leaves in Or
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