[Sca-cooks] Stew by another name?

[Stefan li Rous]

Aislinn commented;
<<< Anyway, suggestions for "ragout" other than "stew"?

Ragout, stew and soup seem to be about it for words. Most thesauruses  
don't
even list stew as a noun, only as a cooking technique. >>>

What about "bruet"? I got the feeling from the early days on this  
list that a "bruet" was a stew except without the larger chunks that  
usually show up in modern stews (as well as all the vegetables).

Stefan
--------
THLord Stefan li Rous    Barony of Bryn Gwlad    Kingdom of Ansteorra
    Mark S. Harris           Austin, Texas           
StefanliRous at austin.rr.com
**** See Stefan's Florilegium files at:  http://www.florilegium.org ****