[Sca-cooks] peacocks
Gretchen Beck
grm at andrew.cmu.edu
Mon Jun 12 15:45:00 PDT 2006
--On Monday, June 12, 2006 6:39 PM -0400 John Kemker <john at kemker.org>
wrote:
> Why get bent out of shape over something trivial like that? I have
> *never* been to a feast where I felt I received less of a value in food
> than I paid for.
Oh, I have. I was once at a feast where high table got lobster and salmon
mousse and everyone else got burnt gruel...for a mere $12 per head feast
fee (ok, there was also a mince pie that everyone got that was really quite
good, but still...)
toodles, margaret
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