[Sca-cooks] peacocks

Gretchen Beck grm at andrew.cmu.edu
Mon Jun 12 15:45:00 PDT 2006



--On Monday, June 12, 2006 6:39 PM -0400 John Kemker <john at kemker.org> 
wrote:

> Why get bent out of shape over something trivial like that?  I have
> *never* been to a feast where I felt I received less of a value in food
> than I paid for.


Oh, I have. I was once at a feast where high table got lobster and salmon 
mousse and everyone else got burnt gruel...for a mere $12 per head feast 
fee (ok, there was also a mince pie that everyone got that was really quite 
good, but still...)

toodles, margaret




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