[Sca-cooks] Madeleine P. Cosman has passed on

[Michael Gunter]

>It's a popular pastime to dump on her in SCA circles, but say what we  
>will, she did sort of help bring our joint field of interest into the  
>mainstream.
>
>Adamantius

And was the starting point for a lot of accomplished
period cooks.

Gunthar