[Sca-cooks] Madeleine P. Cosman has passed on

[Daniel Myers]

On Mar 24, 2006, at 9:46 AM, RUTH EARLAND wrote:

> ... Before that, my ideas about medieval food came from the turkey  
> legs, sausage-onna-stick, and funnel cakes of ren faires.


Actually, funnel cakes as served at ren faires are pretty authentic.

- Doc


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"English wine is more fit to be sieved rather than drunk."
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