[Sca-cooks] Get your Thesaurus Thinking Caps on...
King's Taste Productions
kingstaste at comcast.net
Mon May 1 19:17:44 PDT 2006
Actually, I like Culinary Ambassador - I'll suggest that. Currently it
is listed as "global gourmet caterer". :/
Thanks!
Christianna
Just don't call me Julie...
Culinary ambassador, maybe?
Oh, wait....didn't read thoroughly enough. Maybe a culinary version of
the
ship's officer that's in charge of purchasing, inventory, etc. What's
the
term--burser? purser? I'm drawing a blank, but I bet our resident
ship-types
would know....
> Hey, Gang,
> What would you call someone that prepares food from around
> the world? Specifically, if you were going on a trip around the world
> and wanted to try foods from every place you stopped, and you had
> someone in charge of procuring those foods for you, what would that
> person be called?
>
> Culinary Coordinator?
> Excursion Epicure?
> Globe-trotting Gourmet?
>
> Trying to come up with a title for an international kid's
> summer camp I'm working on - 300-600 meals over the course of 5 days
> from 5 cultures - Peace, India, Japan, Iraq, and Guatamala.
> I have soooooo many job titles, you would think this would
> be an easy one for me, but I'm stumped! (right now they have me down
as
> 'generous caterer' - blech)
> Christianna
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