[Sca-cooks] Adventures in Sausage Making

[Fairy Tale Designs]

Wow 10 feet that is fast.  I think I might have found out why though. I had assembled the machine wrong I think. Once I cleaned it and out it back together and just turned it on, it seemed to work better.
   
  But thank you, that is still faster I think. But since I don't plan on making sausages too often, it would be a bit more then I would want to spend.  
   
  -Muiriath

Jeff Gedney <gedney1 at iconn.net> wrote:
  > First thing, it takes alot longer to stuff the casing then I expected. Took me 10 minutes with an electric grinder/stuffer to do 1 12 inch test sausage. 

Next time grind it into a bowl, mix the spices therein, and 
use a hand press type stuffer.
This one looks about the best I have seen for the money:
http://www.cabelas.com/products/0038954610916a.jsp

I have seen them fill 10 feet of casing in under a minute.

Capt Elias
Dragonship Haven, East
(Stratford, CT, USA)
Apprentice in the House of Silverwing

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