[Sca-cooks] OOP-pumpkin question

Kathleen A Roberts karobert at unm.edu
Thu Nov 2 08:33:32 PST 2006

On Thu, 2 Nov 2006 10:26:24 -0600 (CST)
  Cat Dancer <pixel at hundred-acre-wood.com> wrote:

> Yes, cooked pumpkin freezes wonderfully well. Just make 
>sure it's an 
> airtight seal so it doesn't dry out.

i double bag mine, and have never had a problem.  my 
experience freezing steamed chunks is that i
have pumpkin-goo consistency in the end.  since i use them 
in a stew, no problem.  YMMV

"Being Irish, he had an abiding sense of tragedy which 
sustained him through temporary periods of joy."
W. B. Yeats
Kathleen Roberts
University of New Mexico
Office of Freshman Admissions
Administrative Asst. III

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