[Sca-cooks] Cheese Poll

[Nick Sasso]

-----Original Message-----
< < < < sorry, not almonds mixed in...olives. > > > > >

Almonds . . . olives . . . both sound just dandy.  The minced or chopped
olives with the pickled leaves sounds a wonderful antipasto with some
serrano ham or prosciutto or salami cotto.  Some fresh figs, and good grief,
the ecstacy.

niccolo difrancesco
(that would be pickled peaches and country ham for those with a Southeastern
bent)