[Sca-cooks] Biersuppen

ranvaig at columbus.rr.com ranvaig at columbus.rr.com
Tue Jan 30 08:04:30 PST 2007

>Would be doable without the whick if you manage your
>heat well and pay attention.

I will make it for my own satisfaction, but I think I will pass on 
trying to make a couple of gallons for feast.  It seemed like a good 
idea in the middle of the night.


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