[Sca-cooks] Medieval Chili

[Vitaliano Vincenzi]

If someone had such informatino I would appreciate it. I have been 
searching Stephan's Florilegium for something but haven't found anything 
yet.

Phil Troy / G. Tacitus Adamantius wrote:

> Vitaliano, I could swear somebody worked out a speculatively peri- 
> oid, recipe for mole poblano of either pork or turkey. Maybe someone  
> else has details, unless I'm absolutely wrong on this.
> 
> Adamantius

-- 
Lord Vitaliano Vincenzi
aka Shane Lambert
http://www.periodfood.blogspot.com
Shire of Rokeclif: http://www.rokeclif.org
Kingdom of Northshield: http://www.northshield.org