[Sca-cooks] Wedding bread
Aldyth at aol.com
Aldyth at aol.com
Sun May 13 19:57:42 PDT 2007
In a message dated 5/13/2007 8:02:51 P.M. Mountain Daylight Time,
t.d.decker at worldnet.att.net writes:
While I haven't read it; Charsley, Simon R., Wedding Cakes and Cultural
History, London; Routledge, 1992, is considered an exellent reference on the
subject.
==================
So off I go to find it. :-))
This upcoming weekend we were planning on going to Quest for Camelot in
Rapid City. Their theme this year is romance, and because I have been all ate
up with bread lately, I thought it would be a fun venue. I have spent the
better part of this week rummaging through the museum pages getting ideas from
the pictures. Some are really ornate, while others are hardly decorated at
all. So tomorrow after work I get to start the sponge, and visit more websites.
Thanks everyone. I will let you know how it comes out.
Aldyth
If it is not any fun, stop doing it. Find something that is fun, and start
doing it. Life is too short not to have fun.
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