[Sca-cooks] questions relating to food on airlines

Barbara Benson voxeight at gmail.com
Tue Oct 30 07:42:34 PDT 2007

> sunday, while my daughter and i were watching the next ironchef
> episode, alton brown kept referring to foods that would not be
> served on airlines. alton brown, did not explain why one would
> not want to serve them. would anyone on the list have pointers
> to the whys?

High allergen foods (no nuts) and to quote Gerard - things "that doth
cause great wind" are to be avoided.

I am sure other things, some things do not freeze and reheat well.

Thats my best guess,

Serena da Riva

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