[Sca-cooks] UK's 10 Oldest Recipes

Johnna Holloway johnna at sitka.engin.umich.edu
Mon Sep 17 14:47:38 PDT 2007

And one is left wondering where they got the nutmeg and mace for the 
meat pudding...

There's a television programme--
The research was commissioned by UKTV Food for the start of a new
series, The People's Cookbook.

It will be interesting to see if BBC America picks it up and brings it
over for broadcast here. But since it seems to be SkyTV-- maybe
it will be purchased by someone else.


Britt wrote:
> 8,000 years ago...
> Cinnamon sauce...
> Yeah.
> - Teceangl
> _______________________________________________

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