[Sca-cooks] kitchen tips
Stanza693 at wmconnect.com
Stanza693 at wmconnect.com
Wed Aug 20 08:35:43 PDT 2008
How does one prepare rice in an oven? This sounds like a good tip for a
novice like me that *may* want to be a head cook *someday*.
--Constanza Marina de Huelva
Antonia di Benedetto Calvo writes:
> 13. The amount of rice people will eat is n(x - 1)/2. Rice for a crowd is
> most easily cooked in an oven.
> 14. When roasting, one big cut of meat is nearly always better value than
> several small ones.
> --
> Antonia di Benedetto Calvo
>
>
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