[Sca-cooks] Interesting, OOP NY Times Food History article...

Michael Gunter countgunthar at hotmail.com
Thu Jan 31 12:37:43 PST 2008

> Oh yeah, isn't that in Abilene, or is it El Paso? I've eaten there
> Sabina 
I ate there a long time ago. Didn't try the big steak though.
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