[Sca-cooks] Chefs in History up to 1500 A.C.

[Suey]

Adamantius wrote:
> I recall someone, probably back in the 70's and I recall an  
> Englishwoman, writing a book called "Great Chefs And Their Recipes",  
> touching on people like Taillevent, probably Chiquart, etc., almost  
> certainly La Varenne. The book as divided into historical periods, but  
> some of it had to do with the time period you mention... At the moment  
> I'm not able to find any mention of this book on, say, the Amazon or  
> Bookfinder sites...
>
> Adamantius
>
>
>   
The book is Great Gooks and Their ReipesÑ From Taillevento to Escoffier  
by Anne Willan, available at Amzaon: 
http://www.amazon.com/Great-Cooks-Their-Recipes-Taillevent/dp/1862054371
Suey