[Sca-cooks] Deep Fried Turkey, was FW: [TY] Elizabethan Turkey
    Laura C. Minnick 
    lcm at jeffnet.org
       
    Tue Nov 25 15:18:01 PST 2008
    
    
  
David Walddon wrote:
>
> And the next day or on the weekend you have all this oil to deep fry 
> salmon and oysters and shrimp and scallops and all sorts of things!!
>
> Eduardo
>
There's a tv station here that is pushing recycling into bio-fuel as an 
option. Certainly better than dumping it somewhere, and easier on the 
waistline than re-using it!
'Lainie
-- 
"It is our choices Harry, that show what we truly are, far more than our abilities."  -Albus Dumbledore
~~~Follow my Queenly perambulations at: http://slugcrossings.blogspot.com/
    
    
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