[Sca-cooks] Honey Butter

[Johnna Holloway]

That would be a Nickerson Farms, red roof and beehives being the tip-off.
http://web.archive.org/web/20071101080637/http://members.aol.com/sum41angel02/competitors/nickerson/nickfarms.htm

Johnnae

otsisto wrote:
> I was introduced to honey butter in the late 60s in the mundane world by my
> grandma. The Red Roof Inn (?) or a restaurant that was near one had honey
> butter and fresh baked bread. Also had a huge hive on one side of the
> restaurant behind glass.
> De
>