[Sca-cooks] "Bojal" wheat

[Antonia di Benedetto Calvo]

Suey wrote:
> Antonia di Benedetto Calvo wrote:
>
> Durum wheat does not seem to arrive in Spain until the 8th C AD with 
> the Muslims.
*shrug* I don't see that there's a better translation.

> Unfortunately I do not have a copy of Font Quer but hope to go to the 
> National Library soon here where they have one and not too many pages 
> are torn out! Perhaps they can say more but still I am searching on 
> internet. My personal library has nothing as far as I can see.
> Is there a way for Wikipedia to answer this query?


You can ask on the article's talk page or you could check who added that 
part of the article and ask him/her about it. 

Alternately, you could look at the article's reference list to find the 
source of the informtion.  It looks like the source might have been
/La cultura de la alimentación en el mundo ibérico/ by Arturo Oliver Foix.

-- 
Antonia di Benedetto Calvo

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Habeo metrum - musicamque,
hominem meam. Expectat alium quid?
-Georgeus Gershwinus
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