[Sca-cooks] Coriander Juice???

Johnna Holloway johnnae at mac.com
Fri Feb 6 17:48:50 PST 2009

How much do you need exactly? I could see using lots of herbs for very 
juice. Especially in the off season at that if you need it soon.


Elaine Koogler wrote:
> Thanks everyone.  I did purchase at the grocery store some time back some
> cilantro (another type of coriander, IIRC) that was a puree kind of stuff in
> a tube.  I wonder if that would work...especially if I could drain it
> through fine cheesecloth or a coffee filter...whaddya think??
> Kiri
>> On Feb 6, 2009, at 5:05 PM, Elaine Koogler wrote:
>>  Thanks...I found that reference.  I guess part of my problem is figuring out
>> how to juice leaves without purchasing a veggie juicer...which I really
>> can't afford right now.  I also will need mint and onion juice...same
>> idea!
>> So I'm not sure what I'm going to do.  But thanks for your response!

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