[Sca-cooks] ginormous amounts of cabbage

[Stefan li Rous]

Margaret FitzWilliam, shredding ginormous amounts of cabbage for 12th
Night lunch
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So what are you planning on making with this ginormous amount of  
cabbage? Stuffed cabbages? pickled cabbages, sauerkraut? Although I  
seem to remember no one having definative proof for sauerkraut being  
period, or at least no recipe.

Are you doing just this dish or are you in charge of the whole 12th  
Night Lunch? If so, what are you planning on serving? Is this a lunch  
or a sideboard?

Stefan
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THLord Stefan li Rous    Barony of Bryn Gwlad    Kingdom of Ansteorra
    Mark S. Harris           Austin, Texas           
StefanliRous at austin.rr.com
**** See Stefan's Florilegium files at:  http://www.florilegium.org ****