[Sca-cooks] pate, terrine and rillettes?

Johnna Holloway johnnae at mac.com
Thu May 7 10:33:56 PDT 2009

Time to take a break
That should be Henry IV.

Has anyone read the new book on Foie Gras yet?
  The Foie Gras Wars: How a 5,000-Year-Old Delicacy Inspired the World's
  Fiercest Food Fight by Mark Caro


Johnna Holloway wrote:
> Foie  gras was a favorite of King Henry VI of France; 

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